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武夷水仙

$ 67 HKD

武夷水仙是閩北的一種風土茶葉。茶樹生長在陰涼的岩石山中。以中高度煎鍋發酵。

香氣馥郁持久,生津怡神。 金黄明亮

產地:閩北/中國

每300克可沖125杯,平均每杯價格$0.96

Steeping Oolong Tea

General Guide to make a Oolong Tea

Steep Oolong tea in 85~95℃ water. The ratio of tea leaves to water is approximately 1:4 or 12 grams of tea to 125 ml. of water.

First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 30 secs to 1.5 minute, and lengthen the time for each subsequent infusion. 

The number of infusion can range from 5 to 6 times.

 

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