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中茶8531幼葉青餅(昆明茶廠)普洱茶
$ 70 HKD
一款傳統常規的生普洱茶餅8531,茶葉級數為3級。由昆明茶廠製造,並在香港的專業倉庫陳化十多年。價格非常具有競爭力。
General Guide to brewing Pu-erh Tea
Steep Pu-erh tea in hot boiling water. The ratio of tea leaves to water is approximately 1:4 to 1:5. or 8 grams of tea to 125 ml. of water.
First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 20 seconds, and lengthen the time for each subsequent infusion.
The number of infusion can range from 10 to 20 times.