義安茶莊
7582 02 江城青磚 250克普洱茶
$ 80 HKD
這是本號暢銷的2002年版第二代江城普洱青茶磚。有經典樟木味道。 自2002年陳放在我們香港的專業倉庫。
通透明亮的啡紅色
聞茶時有淡樟香，茶味是醇厚、平衡的樟木味，隨後幾泡有輕柔的蘭花香味。茶底是柔軟中啡色和適量茶梗。
General Guide to brewing Pu-erh Tea
Steep Pu-erh tea in hot boiling water. The ratio of tea leaves to water is approximately 1:4 to 1:5. or 8 grams of tea to 125 ml. of water.
First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 20 seconds, and lengthen the time for each subsequent infusion.
The number of infusion can range from 10 to 20 times.