義安茶莊

1983 下關銷法沱(有盒)

$ 3,500 HKD

下關茶廠正品正貨,於80年代被發現對身體有消脂、減肥作用後外銷到法國,是下關茶廠最暢銷產品之一。陳放在我們專業倉庫30年後,現富有杏香和醇滑的陳香味道。

茶湯深栗啡

入口醇滑杏仁香味,老茶味道濃郁。

Steeping - Puerh Tea

General Guide to brewing Pu-erh Tea

Steep Pu-erh tea in hot boiling water. The ratio of tea leaves to water is approximately 1:4 to 1:5. or 8 grams of tea to 125 ml. of water.

First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 20 seconds, and lengthen the time as each subsequent infusion. 

The number of infusion can range from 10 to 20 times.

Use filtered water when convenient.

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

You may also like

Recently viewed

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)