yeeonteaco
2009 陳年生普洱小塊普洱茶
$ 95 HKD
陳年生普洱小塊普洱茶是一種最佳的後發酵的生茶餅塊，用豐富和芳香的原料拼配。可以用低價格品嚐和茶餅一樣的口味和享受。
General Guide to brewing Pu-erh Tea
Steep Pu-erh tea in hot boiling water. The ratio of tea leaves to water is approximately 1:4 to 1:5. or 8 grams of tea to 125 ml. of water.
First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 20 seconds, and lengthen the time for each subsequent infusion.
The number of infusion can range from 10 to 20 times.