yeeonteaco
優等鐵觀音烏龍茶
$ 39 HKD
升級版的鐵觀音有更多的春葉。
福建和廣東省的一種受歡迎的茶，以其柔和的蘭花香味和悠長的回甘而聞名。茶葉緊緊捲起，以及時釋放香味。中等發酵以產生更強的茶味和更長的保質期。
果味幽香，消滯去脂。 橙黄清澈
產地：福建/中國
每300克可沖125杯,平均每杯價格$0.64
General Guide to make a Oolong Tea
Steep Oolong tea in 85~95℃ water. The ratio of tea leaves to water is approximately 1:4 or 12 grams of tea to 125 ml. of water.
First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 30 secs to 1.5 minute, and lengthen the time for each subsequent infusion.
The number of infusion can range from 5 to 6 times.