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中茶8871大葉青餅(昆明茶廠)普洱茶

$ 70 HKD

一款傳統常規的生茶餅8871普洱茶,是7級材料茶葉。由昆明茶廠製造並存放在我們香港的專業倉庫,陳化10年。價格甚具競爭力。

Steeping - Puerh Tea

General Guide to brewing Pu-erh Tea

Steep Pu-erh tea in hot boiling water. The ratio of tea leaves to water is approximately 1:4 to 1:5. or 8 grams of tea to 125 ml. of water.

First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 20 seconds, and lengthen the time for each subsequent infusion. 

The number of infusion can range from 10 to 20 times.

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