yeeonteaco
玫瑰花茶
$ 72 HKD
玫瑰花茶是用玫瑰花味和紅茶一起經過多次燻蒸而成，帶有玫瑰花的香味和茶的甜味。
玫瑰花香甜，醇厚甜滑，舒緩疲勞。
紅艷明亮
產地：廣西/中國
每300克可沖180杯,平均每杯價格$0.26
General Guide to Steeping Jasmine Tea
Steep Jasmine tea in 80~85℃. The ratio of tea leaves to water is approximately 1:5 to 1:6. or 5 grams of tea to 125 ml. of water.
First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 30 secs to 1.5 minutes, and lengthen the time as each subsequent infusion.
The number of infusion can range from 3 to 4 times.